Are you tired of consuming the same old boring leftovers day after day? Do you have a pile of leftover rotis being in your refrigerator that you have no concept what to do with? Well, fear not! In this short article, we’re going to reveal you how to change those leftover rotis into healthy and tasty dishes that will have you anticipating your leftovers! Say goodbye to dull leftovers and hello to some enjoyable and innovative meal concepts. Let’s get cooking!
Among the most staple and popular meals in Indian cuisine is roti, which is likewise known as chapati. Roti is a flatbread made from wheat flour and belongs of the everyday diet plan of countless people in India. Rotis are an important part of Indian meals, and individuals typically make more rotis than they can consume. This frequently leads to leftovers, which can be transformed into scrumptious and healthy roti dishes.
Roti wrap is among the best methods to utilize remaining rotis! Image courtesy: Shutterstock 4. Roti salad Roti salad is a healthy and filling salad that you can make using remaining rotis. To make roti salad, slice the remaining rotis into little pieces and include some sliced vegetables like cucumber, onion, capsicum, and tomato. Add some boiled chickpeas or kidney beans for protein. Season with salt, pepper, and lemon juice and garnish with coriander leaves. This salad is not only healthy however likewise a fantastic method to consume leftover rotis. 5. Roti chips Roti chips are a terrific alternative to regular potato chips. To make roti chips, cut the leftover rotis into small pieces and fry them in hot oil until crispy. Season with salt and pepper and serve them with some salsa or hummus.
These chips are not just healthy however likewise a great way to consume leftover rotis.6. Roti ladoo Crumble the remaining rotis into little pieces and set aside. Heat ghee in a pan and add the collapsed rotis and roast up until they turn crispy and golden brown. Add grated jaggery to the pan and blend well. Keep stirring the mix up until the jaggery melts and forms a sticky mix with the rotis. Add sliced nuts and cardamom powder to the mix and mix well. As soon as the mixture cools down, take small parts and roll them into little balls or ladoos.
Don’t fret about remaining rotis and try these recipes! Roti upma is a scrumptious breakfast meal that you can make using remaining rotis.